The Really Interesting Food Co: Sri Lankan Lentil and Coconut Soup

A quick look at this soup then. Texture is smooth, not really any bits other than the odd coconut fragment, but when you open the tin it might be split (water and paste) so give it a good stir. Taste is nice and interesting too, it's a nice flavour combo. I'd prefer a bit less heat, but it's not fiery hot. Really good with bread, I wouldn't eat it without some kind of bread because of the lack of texture (that would be boring). It tastes kind of fresh too, mainly in comparison to other tinned soups. If that sounds good then I'd recommend it. Not quite sure how much really maybe between a 3 and 4 this time but nice all the same.

Amy's: Black Bean Vegetable Enchilada

From the frozen box you get 2 enchilada's in a tray that you can microwave or cook in an oven. I microwaved them for timing reasons but they still good. One of those foods where it doesn't really matter how you cook them they taste about the same. But anyway, how were they? Good, and nicer than I anticipated. I haven't had enchilada's before, so they could be bad enchilada's, but after reading about them and knowing these are a ready meal they're pretty tasty. The filling is good because there's lots going on, it's rich and it all kind of goes together really nicely. The sauce too is nice, its rich and flavoursome, and for someone who doesn't really like hot food that much for me this has a nice kick without overpowering the dish. You could probably tell when served that they weren't cooked fresh, but they're quite close and I think for 5 mins waiting they're worth it. 4/5